BRAS Scirocco 3 3-litre professional hot chocolate maker, black finish

Description

Professional 3-litre hot chocolate maker in black, with clear bowl and dispensing tap, for drinking chocolate and for heating and holding coffee, milk, tea or infusions.

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Why we recommend it

The hot chocolate maker holds three litres per fill. It is the sensible size when chocolate is not the star of the house but you want to have it ready: it fits in any corner of the counter, weighs five kilos and can be moved with one hand.

Being the smallest of the family takes nothing away from it: it has the same removable anti-drip tap and the same bowl that comes out whole with product inside as its five-litre sisters.

The black finish stands up better to daily wear and suits dark counters. And as the stirrer never rests, the chocolate stays smooth without anyone having to keep an eye on it.

It is a dispenser: the chocolate is made beforehand and the machine keeps it ready. It adjusts up to 90 ºC, with margin to recover the temperature at any point during service.

Technical details

• Power: 800 W
• Capacity: 3 litres
• Colour: black
• Temperature: 30 to 90 ºC
• Material: polycarbonate
• Energy: electric
• Voltage: 230 V single-phase
• Type of use: professional
• Dimensions: 240 × 290 × 410 mm (width × depth × height)
• Weight: 5 kg
• High-quality polycarbonate body with black finish
• Removable clear bowl, can be taken out even with product inside
• Removable anti-drip tap for thorough cleaning
• Continuous stirrer that stops the product from settling on the bottom
• Thermostat progressively adjustable up to 90 ºC
• System that stops the chocolate from burning
• Removable cup rest
• Quiet operation

How to work with it

The chocolate is made elsewhere and served here. This machine is a dispenser: it heats, stirs and keeps the product just right, but it does not cook it. The mixture is prepared in a pan or a cooker-mixer and poured ready-made into the bowl. The paddles turn slowly on purpose, to keep it smooth and blended, not to dissolve it.

The proportions depend on the amount you need to prepare. To fill the 3 litres, allow two and a half litres of milk and about six hundred grams of coating, with sugar to taste. First combine the cocoa and sugar dry, add the hot milk little by little while whisking and give it a quick blitz with a hand blender until there are no lumps. When the mixture is smooth, pour it into the tank.

The serving temperature is 65-70 ºC. That is where the thermostat should stay once the tank is full. The fact that the control goes up to 90 ºC is useful for two things: quickly recovering the temperature if the chocolate went in lukewarm, and finishing off instant mixes, which can be mixed directly in the bowl following the manufacturer's instructions.

If you want it thicker, dissolve a spoonful of cornflour in a little cold milk and add it while you make the mixture, never inside the tank or over the hot chocolate.

When service ends. Do not leave it hot overnight: above 65 ºC the milk gradually deteriorates and the next day neither the flavour nor the texture is the same. Empty it, take the bowl and tap apart, and wash them.

And a touch of your own. A cinnamon stick or a pinch of salt brings out the cocoa. A few mint leaves lighten it, which is welcome when it is served with churros.

Brand: BRAS · Reference: SCIROCCO3 NEGRO

What business it is for

Catering businesses looking for hot chocolate makers with a temperature range of 30 to 90 ºC have a professional option in the SCIROCCO3 BLACK professional hot chocolate maker.

Technical limits of use

• Working temperature: 30 to 90 ºC.
• Power supply: 230 V single-phase.
• The exact dimensions are in Technical details: check them against the space where the hot chocolate maker will go.

Other BRAS models

Model	Product
BRAS Scirocco 5 professional hot chocolate maker	5 litres, black finish
BRAS Scirocco 5 professional hot chocolate maker	5 litres, white finish
BRAS Scirocco 3 professional hot chocolate maker	3 litres, white finish

Which model to choose

• BRAS Scirocco 5 professional hot chocolate maker: 5 litres, black finish.
• BRAS Scirocco 5 professional hot chocolate maker: 5 litres, white finish.
• BRAS Scirocco 3 professional hot chocolate maker: 3 litres, white finish.

Frequently asked questions

What power does it have?

800 W.

What capacity does the SCIROCCO3 BLACK have?

3 litres.

What temperature does the SCIROCCO3 BLACK work at?

30 to 90 ºC.

What material is it made of?

Polycarbonate.

What power supply does it need?

230 V single-phase.

What are the dimensions of the SCIROCCO3 BLACK?

240 × 290 × 410 mm (width × depth × height).

How much does it weigh?

5 kg.

Would you like advice before you order? Contact us on WhatsApp at 622 872 311.

More options in hot chocolate machines and in cooking and heating.

Brand: BRAS · Model: SCIROCCO3 NEGRO